Tuesday, August 24, 2010

Mini-Burgers

Mini-Mac & Mini-American Cheeseburger

Mini-Mac and a Mini-American Cheeseburger


































Aren't these the cutest looking things ever!


For the sauce - make this a couple hours ahead of time so the flavors blend.

Thousand Island Dressing   (secret sauce for the mini-mac)  ;-)
1/2 cup mayo
2 TBS. ketchup
1 TBS. white vinegar
2 tsp. sugar
2 tsp. sweet pickle relish
1 tsp. finely minced white onion
1/8 tsp. salt
dash of black pepper
dash of paprika

Combine all ingredients in a small bowl.  Stir well.

Place dressing in a covered container and refrigerate for several hours, stirring occasionally so sugar will dissolve and the flavors blend.

Assemble the mini-mac using just lettuce, cheese, pickles, onions and secret sauce.  You know the drill.  :)


List of Ingredients

Mini-Buns
1-1/2 pound hamburger meat  (makes 12 sliders)
Lettuce, finely shredded
Small Tomatoes, Sliced
Onion, diced
Cheese
Dill Pickles, sliced
Mayo
Mustard
Ketchup

Enjoy your little sliders!





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